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Dinner Menu

Dinner Special

Early Bird Special

Hibachi Shrimp and Chicken ( dine in only Monday to Thursday 4:30-5:30 )
$ 19.95

Sunday Special (until 3:00pn)

Hibachi Chicken ( dine in only ).
$ 16.85

Jumbo shrimp and Chicken

$ 25.95

Hibachi Ribeye steak

$ 29.95

Ichiban Entrees

Includes soup, salad with ginger dressing or shrimp sauce, 2 appetizer shrimps (except Vegetable dinner), Hibachi mixed vegetables or sweet carrots ( except Vegetable dinner), and fried rice (or steamed rice upon request). Cooked Teriyaki style upon request, add 99c.

Vegetable Dinner

Broccoli, mushrooms, carrots, yellow squash, zucchini, and onion.
$ 16.99

Hibachi Chicken

1 or 2 chicken breast cooked Hibachi style with soy sauce.
$ 19.99 1pc $22.99 2pcs

Hibachi Jumbo Shrimp

7 or 14 Jumbo shrimp cooked in lemon juice and soy sauce.
$ 23.99 7pcs $27.99 14pcs

Hibachi Shrimp

Regular shrimp cooked in lemon juice and soy sauce.
$ 20.99 4oz $23.99 8oz

Teppanyaki Cod Fish

Skinless filet seared in garlic butter, lemon juice and soy sauce.
$ $21.99 1pc $24.99 2pcs

Teriyaki Salmon

1 or 2 skinless filet seared in homemade Teriyaki sauce.
$ 23.99 1pc $27.99 2pcs

Hibachi Scallops

Deep sea scallops cooked Hibachi style with butter.
$ 35.99

Flambé Lobster

A prime cold water Lobster tail grilled and seasoned with butter and soy sauce.
$ $35.99

Hibachi Steak

New York strip cooked Hibachi style with soy sauce.
$ 29.99

Rib-eye Steak

A prime cut of USDA grade rib-eye steak grilled Hibachi style.
$ 31.99

Teppanyaki Filet Mignon

USDA Choice tenderloin seared on Teppan within soy sauce.
$ 38.99

Ichiban’s Large Fried Rice

Does not include soup, salad, appetizer shrimp, Mixed vegetables.
$ 8.99

Dinner Sharing

Includes extra soup, salad, shrimp appetizer, mixed vegetables, and rice.
$ 12.99

Combination Dinners

Included soup, salad with ginger dressing or shrimp sauce, 2 appetizer shrimps, Hibachi mixed vegetables or sweet carrots, and fried rice (or steamed rice upon request). Cooked Teriyaki style upon request, add 99c.

Chicken and Shrimp*

$ 23.98

Hibachi Chicken and Cod Fish

$ 24.98

Cod Fish filet and Shrimp*

$ 25.98

Teriyaki Salmon and Chicken

$ 27.98

Steak** and Chicken

$ 28.98

Steak** and Cod Fish

$ 28.98

Steak** and Shrimp*

$ 29.98

Teriyaki Salmon and Shrimp*

$ 29.98

Steak** and Salmon

$ 30.98

Scallops and Salmon

$ 36.98

Steak** and Scallops

$ 36.98

Lobster and Steak**

$ 45.98

Lobster and Salmon

$ 45.98

Dinner sharing

$ 12.99

* Substituting Jumbo Shrimp for regular Shrimp add $2.99

**Substituting Filet Mignon for Steak (NY strip) add $4.99

**Upgrade to 8oz New York strip add $6.99

Ichiban Imperial Dinners

Includes soup, salad, 2 appetizer shrimps, Hibachi mixed vegetables or sweet carrots, and fried rice or steam rice. Cooked Teriyaki style upon request, add 99c.

Imperial Steak Dinner

New York Strip, Jumbo Shrimp, and Chicken Filet.
$ 38.99

Imperial Filtet Mignon Dinner

USDA choice Tenderloin, Jumbo Shrimp, and Chicken Filet.
$ 43.99

Imperial Seafood Combination Dinner

Scallops, Jumbo Shrimp, and Salmon.
$ 41.99

Dinner Sharing

Extra Soup, salad, shrimp appetizer, mixed vegetables, and rice.
$ 12.99

Children's Menu under 10 years of age

One choice of fried rice, steamed rice, vegetables or sweet carrots.

Hibachi Chicken

$ 11.99

Teriyaki Chicken

$ 12.98

Hibachi Shrimp*

$ 12.99

Hibachi Steak**

$ 15.99

Side Orders

Appetizer Shirmp (5)

$ 7.99

Hibachi Shrimp

$ 7.99

Cod Fish Filet

$ 8.99

Jumbo shrimp

$ 9.99

Teriyaki Salmon

$ 9.99

Teriyaki Chicken

$ 7.99

Cold water Lobster tail

$ 22.99

Deep sea Scallops

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$ 13.99

Zucchini & Onion

$ 4.99

Salad

$ 3.59

Fried Rice

$ 3.99

Homemade Onion Soup

$ 3.59

Mushrooms or Broccoli

$ 3.99

Sweet Carrots or Mixed vegetables

$ 4.99

All other menu items are also available as a side order, please ask server.

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